What is the optimal amount of whipped cream to top a blast?

The optimal amount of whipped cream to top a blast is considered to be 3/4 oz. This quantity provides a balanced enhancement to the flavor and texture of the dish without overwhelming the other components. Using this measured amount ensures that the whipped cream complements the main ingredients, allowing the natural flavors to shine through while adding a light, creamy texture that elevates the overall experience of the blast. It enhances enjoyment without overshadowing the primary elements. The other quantities either don't provide enough of the creamy texture to make a significant impact or offer an excess that could compromise the intended balance of flavors.